ALL AMERICAN
On-site Grilled Hamburgers and 1/4 Pound All-Beef Hot Dogs served with your choice of 2 Sides.
Add BBQ Chicken leg quarters at an additional price.

CHEFS STEAKHOUSE GRILL
On Site Grilled or Blackened Steaks, Cooked to Order, and Marinated Chicken Breasts served with your choice of 2 Sides.

You may add one or more of the following at an additional price: USDA Choice Sirloin Steaks, USDA Choice Ribeyes, USDA Choice New York Strips, Shrimp, Tuna, or Lobster Tail

WHOLE PIG PICKING
On-Site Roasted BBQ Pig served with Rolls, Cole Slaw with your choice of
2 Sides.
Requires a minimum of 75 guests
For groups under 75, we will do this Buffet with Slow Roasted Pork Shoulder

THE BAR IS OPEN BARBECUE
On Site Grilled Kentucky Bourbon Chicken and Chipotle Tequila-Lime Pork Ribeyes with your choice of 2 Sides.

THE WINDY CITY TAILGATE
Bratwurst, Kielbasa and Spicy Italian Sausages served with Sauerkraut, Sautéed Peppers and Onions, Cheese Sauce, Spicy Brown Mustard and your choice of 2 Sides.

SIDES
Cole Slaw, Pasta Salad, Garden Salad, Baked Beans, Macaroni and Cheese,
Southwestern Corn Sauté, Potato Salad, Bourbon Mashed Sweet Potatoes,
Southern Style Green Beans or Jalapeno Cornbread

DESSERTS
Cookies, Strawberry Shortcake, Brownies, Fruit Salad, or Assorted Dessert Bars
Add an Additional Side or a Dessert

CHEFS Cookouts Require a Minimum of 50 Guests

Our menus are just a starting point. They may be used as they are or customized to meet your needs and budget.

All pricing is based on per person. Please Call for Pricing

Virginia Sales Taxes and 18% Service Charges are NOT Included

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