Our menus are just a starting point, they may be used as they are,
or customized to meet your needs and budget.


CHEFS Delicatessen
Assorted Gourmet Deli Sandwiches and Wraps
Served with Dixie Cole Slaw, Pasta Salad, Assorted Potato Chips, and Your Choice of Dessert
Priced per person

The Chili Bowl
Our Homemade Beef Chili served in Sourdough Bread Boules, a variety of toppings and Your Choice of Dessert
riced per person

Afternoon in Athens
Seasoned Lamb and Beef with Sautéed Peppers and Onions, Shredded Lettuce, Diced Tomatoes, Tortillas, and Tzatziki Sauce. Served with Greek Salad and Your Choice of Dessert
Priced per person

CHEFS Lunch Buffet
SLICED ROAST BEEF WITH MUSHROOM GRAVY, OR HONEY HAM WITH RED EYE GRAVY, OR CHICKEN FLORENTINE SERVED WITH MASHED POTATOES, GREEN BEANS, AND YOUR CHOICE OF DESSERT
Priced per person

Southern Family Lunch
Southern Fried Chicken, Mashed Potatoes, Biscuits, Southern Style Green Beans, and Your Choice of Dessert
Priced per person

 Hometown Barbecue
Pulled Smoked Pork, Chopped Cole Slaw, Potato Salad, Rolls, and Your Choice of Dessert
Priced per person

Taste of Italy
Penne Carbonara or Cavatappi Marinara
Served with Garden Salad Bowl with Herb Vinaigrette, Garlic Bread, and Your Choice of Dessert
Priced per person

Dessert Choices
Assorted Cookies, Dessert Bars, Strawberry Shortcake, or Brownies
Lunch buffets require a minimum of 25 guests


9.3% Virginia Sales Tax and Staffing Fee NOT included.