CHEFS DELICATESSEN
Assorted Gourmet Deli Sandwiches and Wraps
Served with Lettuce, Tomato, Red Onion, Mustard, Mayonnaise, Potato Chips, and Cookies. Your Choice of 2: Creamy Cole Slaw, Orzo Pasta Salad, Potato Salad or Mediterranean Pasta Salad.

GOURMET SOUP AND CHILI
CHEFS Homemade New England Clam Chowder and South of the Border Beef Chili served in Sourdough Bread Boules with Mixed Berry Cobbler.

WELCOME TO THE FARMERS MARKET
Tomato Basil Soup, Mixed Field Greens with Cucumbers, Tomatoes, Carrots, and Mushrooms, Baked Potatoes with Broccoli, Green Onions, and Cheese. Assorted Fruit Pies for Dessert.

CHEFS LUNCH BUFFET
Sliced Roast Beef with Mushroom Gravy, or Honey Ham with Red Eye Gravy, or Chicken Florentine served with Mashed Potatoes, Green Beans, and Apple Pie.

SOUTHERN FAMILY LUNCH
Southern Fried Chicken, Mashed Potatoes, Biscuits, Southern Style Green Beans, and Assorted Cookies.

HOMETOWN BARBECUE
Pulled Smoked Pork, Chopped Cole Slaw, Potato Salad, Rolls, and Strawberry Shortcake.

TASTE OF ITALY
Baked Spaghetti with Meatballs or Beef Lasagna or Vegetable Lasagna, Salad Bowl with Herb Vinaigrette, Garlic Bread, and Brownies.

CHEFS Lunch Buffets require a minimum of 25 guests

Please Call for Pricing
5% Virginia sales tax and 4% Rockbridge County meals tax
and a service charge are NOT included

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